Author Statement :
selected and tested by the Wezeata test kitchen
Collation :
127 P.: Illus
Addition :
,
Title :
Scandinavian cooking: Recipes from Sweden, Norway, Denmark, and Finland
LC Class :
641
LC Number :
.5948
LC CutterNumber :
S283
تاريخ ورود اطلاعات :
1386/08/19
Publication Year :
1976
Publication :
Crown Publishers
Subject :
Cookery, Scandinavian
DocumentNumber :
2872
ISBNN :
, $3.95 ,
Pre LC :
R
Link To Document :
http://lib1.kashanu.ac.ir//dL/search/default.aspx?Term=19434&Field=0&DTC=2
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