Author Statement :
edited by Jian Wang, James D MacNeil, Jack Frank Kay
Collation :
xiii,353p.
Addition :
,
Title :
Chemical analysis of antibiotic residues in food
LC Class :
615
LC Number :
.954
LC CutterNumber :
C 517
وارد كنندة اطلاعات :
haji
تاريخ ورود اطلاعات :
1391/06/20
Publication Year :
2011
Publication :
Wiley & Sons,
Subject :
Veterinary drug residues,Antibiotic residues,Food of animal origin,Anti-Bacterial Agents,Chemistry Techniques, Analytical,Drug Residues,Food Safety
DocumentNumber :
3913
ISBNN :
9780470490426 (cloth) ,
Link To Document :
http://lib1.kashanu.ac.ir//dL/search/default.aspx?Term=7472&Field=0&DTC=2
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