Author Statement

N. A. Michael Eskin

Edition

2nd ed

Collation

xiii, 555 P.: Fig, Table

Addition

,

Title

Biochemistry of foods

LC Class

664

LC CutterNumber

E 75 B,Ed.2

Publication Year

1990

Publication

Academic

Subject

Food,Biochemistry

DocumentNumber

30672

ISBNN

, 1 , 2338 , 3-1

RecordNumber

8910